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WIN BIG with Klucky by redeeming your codes today!

WIN BIG with Klucky by redeeming your codes today!
Do you use Meadow Vale Klucky promotional products?Klucky’s prize barn has been refilled, which means you can start redeeming your codes and claim points to win a whole host of fantastic prizes!The first draw will take place on Wednesday 27th July, when one of our lucky customers will win a day ...
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The search is on as the new National Fish and Chip Awards opens for entries

The search is on as the new National Fish and Chip Awards opens for entries
The time is finally here after a couple of years without these prestigious awards taking place the NFFF are proud to announce the opening of the National Fish and Chip Awards 2023.NFFF President Andrew Crook said “We are delighted to be bringing the awards back as they are so important as the main ...
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Nortech Foods Launches ‘A Plaice in The Sun’ Holiday Giveaway For Chip Shop Owners

Nortech Foods Launches ‘A Plaice in The Sun’ Holiday Giveaway For Chip Shop Owners
This summer, Nortech Foods Ltd is showing support for fish and chip shops across the UK by giving three lucky businesses the chance to win a holiday as part of a giveaway aptly titled “A Plaice in the Sun”.Nortech is hiding three separate tickets – bronze, silver, and gold – in boxes of ...
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Norwegian Seafood Council launches sustainability hub for fish and chip shop operators

Norwegian Seafood Council launches sustainability hub for fish and chip shop operators
The Norwegian Seafood Council (NSC) is launching a new sustainability hub featuring resources for fish and chip shop operators.Following the recent launch of its educational video series, the NSC has created a dedicated digital resource hub where friers can access materials to help them communicate ...
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T.Quality expands its Scottish operations in new £1.9m warehouse redevelopment at Hillington Park

T.Quality expands its Scottish operations in new £1.9m warehouse redevelopment at Hillington Park
T.Quality, is expanding its Scottish business with a move into a new £1.9 million logistics unit redevelopment at Hillington Park, Scotland’s largest industrial estate, following its recent acquisition of Glasgow based food service operator Morrison’s Foodservices in March 2022. T.Quality, ...
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Get ready for National Fish and Chip Day!

Get ready for National Fish and Chip Day!
The biggest food awareness day of the year, National Fish and Chip Day, is back for its 7th year, on Friday 27th May 2022 and everybody should be shouting about it.  NEODA believes it is really important this year more than ever and let’s face it; everybody needs a feel good day! The industry ...
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Tango launches Berry Peachy – the first flavour in new Tango Editions range

Tango launches Berry Peachy – the first flavour in new Tango Editions range
Britvic is committed to growing the fruit flavoured carbonates category with the launch of Tango Editions: a sugar free, rotational flavour series aiming to drive excitement for retailers and shoppers alike. It combines bold flavours, bold liquids and bold pack designs aimed at standing out on shelf ...
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Portsmouth Trade Counter is now open!

Portsmouth Trade Counter is now open!
We are delighted to announce our Portsmouth Trade Counter is now open! After many months of hard work provided by numerous people we are now at the exciting stage where we are able to welcome customers to our trade counter.Order a click and collect today or simply head over to the depot and place ...
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Easter with T.Quality

Easter with T.Quality
We’re pleased to confirm that we are open for business as follows:Friday 15th April – Good FridayBusiness as usual.We will be delivering, and our Customer Care Line and sales advisors will be working.Our Trade Counters across all 12 depots will be operating their usual hours. (8:30am-4:45pm) ...
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Calorie labelling likely to impact what and where consumers eat

Calorie labelling likely to impact what and where consumers eat
Research shows calorie labelling legislation coming into force today is likely to influence more than half of consumers' choices when it comes to choosing what to eat (57%) and where they eat, with 43% saying they’d be more likely to select a restaurant with calorie labelling on the menu. Whilst ...
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