Hospitality News

    
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Middleton Foods announces return of The Peter Hill Award for 2025!

T. Quality July 21, 2025 Hospitality News 0 2

Following its tremendous success over recent years, Middleton Foods is delighted to announce the return of The Peter Hill Award, which is back, once again, for 2025! The competition welcomes entries until 30th September 2025, to newcomers to the fish and chip trade, with a whopping £10,000 worth ...

A rebrand is not just cosmetic, it’s strategic - Hopkins Rebranding

T. Quality July 9, 2025 Hospitality News 0 4

The HOPKINS Rebrand STORY 1957 to 2025 Rebranding a heritage business isn’t about forgetting the past, it’s about carrying its legacy forward with clarity, purpose and modern relevance. Hopkins have been designing and manufacturing bespoke frying ranges for fish and chip shops since 1957, the ...

Heinz SqueezMe Returns with £20k Giveaway to Support Shops

T. Quality March 11, 2025 T.Quality News, Hospitality News 0 12

Heinz is back with an exciting competition for foodservice establishments, giving away £20,000* to help them thrive amid the ongoing challenges of rising costs. To enter, shops simply need to purchase Heinz SqueezMe between 1st March and 30th April 2025 from T.Quality, or other participating ...

Middleton Foods announces return of The Peter Hill Award!

T. Quality June 24, 2024 Hospitality News 0 9

Following its tremendous success last year, Middleton Foods is delighted to announce that The Peter Hill Award is back and even bigger than before! The unique competition opens from 1st July 2024 to newcomers to the fish and chip trade, with a phenomenal £15,000 worth of prizes up for ...

Kerry Foodservice Announces Exciting Giveaway at Fish Frying and Fast Food Trade Show

T. Quality April 18, 2024 T.Quality News, Hospitality News 0 19

Kerry Foodservice is thrilled to announce an enticing giveaway for attendees of the upcoming Fish Frying and Fast Food Trade Show at Sandown Race Course on Sunday, June 9th. As part of our commitment to supporting the foodservice industry, we are offering one lucky winner the chance to receive an ...

Scottish Fish and Chip Awards - Winners and Highly Recommended Announced!

T. Quality November 16, 2023 Hospitality News 0 206

The inaugural Scottish Fish and Chip Awards took over the DoubleTree by Hilton Glasgow on Monday 13th of November. The event was created to provide recognition and to reward excellence within the Scottish Fish and Chip Industry.The event was hosted by Scottish BBC personality and Heart FM breakfast ...

T.Quality Fish Frying & Fast Food Show returns for 2024

T. Quality November 15, 2023 T.Quality News, Hospitality News 0 39

The popular T.Quality Fish Frying & Fast Food Trade Show is returning to the legendary Sandown Park Racecourse in Esher, Surrey, on Sunday 9th June 2024. The exhibition will be the largest of its kind for the fish and chip and fast food sector, bringing together over 70 of the industry’s ...

Middleton Foods announces Winner of The Peter Hill Award!

T. Quality November 15, 2023 Hospitality News 0 4

Middleton Foods is delighted to announce Oliver’s Chippy in Warton, Lancashire as the first-ever Winner of The Peter Hill Award. The traditional family-run chippy, owned by Gillian and Arron Jarvis, goes above and beyond to serve its local community, and was deemed a truly deserved winner by the ...

Middleton Foods launches The Peter Hill Award in memory of late CEO

T. Quality July 17, 2023 Hospitality News 0 5

Middleton Foods is very proud to announce the launch of The Peter Hill Award, in memory of its late CEO, Peter Hill, who passed away at the beginning of the year. With a money-can’t-buy set of prizes worth over £10,000, the Award reflects Peter’s passion for the fish and chip industry and will ...

£20k Heinz giveaway for shops feeling the squeeze

T. Quality April 7, 2023 Hospitality News, Product Information 0 26

Heinz SqueezMe is launching a competition giving away £20,000* to help fish and chip operators survive the current cost of living crisis. The condiment king is stepping up to help the fish and chip industry as increasing ingredients, energy and labour costs continue to squeeze margins.Twenty ...