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Fish Frying & Fast Food Show 2024
The popular T.Quality Fish Frying & Fast Food Trade Show is returning to the legendary Sandown Park Racecourse in Esher, Surrey, on Sunday 9th June 2024.
The exhibition will be the largest of its kind for the fish and chip and fast food sector, bringing together over 70 of the industry’s leading suppliers and showcasing cutting-edge products, services and solutions that will help give your business a competitive edge.
From new technologies driving innovation and eco-friendly packaging that meet the industry’s tough demands to the latest food and drink trends, visitors have the opportunity to meet with suppliers, see demonstrations, gather samples and pick up valuable advice all relevant to staying current in today’s ever-changing and ever tougher foodservice market.
Show-day-only deals with discounts and offers on a range of essential products will make it a cost effective day out, with thousands of pounds worth of savings up for grabs.
Why attend the Fish Frying & Fast Food exhibition?
- Networking Opportunities: Connect with fellow industry professionals, suppliers, and experts. Build relationships that can lead to valuable knowledge and insight.
- Supplier Showcase: Explore a diverse range of products, equipment, and services tailored to your industry. Discover the latest innovations to enhance your business.
- Stay Updated on Trends: Gain insights into emerging trends, consumer preferences, and industry developments. Stay ahead of the curve and position your business for success.
- Sampling and Product Demonstrations: Experience new products firsthand through sampling and demonstrations. Make informed decisions about incorporating them into your menu.
- Exclusive Deals and Discounts: Take advantage of special offers and promotions available only to trade show attendees. Maximize savings.
- Inspiration and Motivation: Immerse yourself in an environment filled with creativity and innovation. Get inspired by success stories and fellow industry professionals.
Visiting and attending
Pre-Registration
Registering for the show is quick and easy, and it's absolutely free! By registering, you will automatically be kept up to date with the latest news, updates, and announcements before the show even begins. Don't miss out on any important information that could enhance your experience.
Advantages of Registering
- Stay Updated: By registering, you will receive regular updates about the show, including information about new exhibitors, exciting events, and any schedule changes. This ensures that you stay informed and prepared for the big day.
- Access to Exclusive Offers: As a registered attendee, you may be entitled to receive exclusive offers and discounts from exhibitors at the show. These offers can include free samples, limited-time promotions, or even prizes. Don't miss out on these valuable opportunities!
- Easy Entry: On the day of the show, simply present your confirmation email or a printed copy of your registration form to the registration desk. This will streamline the entry process and ensure that you do not have to wait in line.
How to Register
Registering for the show is simple and straightforward. Follow these steps to get started:
- Visit the Official Website: Go to the official website of the Fish Frying and Fast Food Show by clicking here.
- Click on "Register Now": Find the link or button on the homepage that says "Register Now" and click it.
- Fill Out the Registration Form: Provide the necessary information, such as your name, contact details, and any specific requirements or preferences you may have.
- Confirm Your Registration: Review your registration details and confirm your attendance.
- Wait for the Confirmation: After submitting your registration, you will receive a confirmation email with additional details and instructions. Save this email for future reference.
How to visit
Attending the Fish Frying & Fast Food Show at Sandwon Park Racecourse.
The exhibition is located in the idyllic parkland setting of Sandown Race Course in Esher, Surrey. In addition to being within the M25, it is easily accessible via the A3 the site offers plenty of free parking.
From London, take the A3 and follow the brown venue signs to Sandown Park. Exit A3 on the A307 and continue to follow the brown venue signs. Alternativly, from the M25, exit at Juncton 10 and follow the A3 towards London then exit onto the A307 and follow the brown venue signs.
If using a Sat Nav, please enter 'Portsmouth Road' rather than Sandown Park postcode - this will bring you to our main car park which is just off the A307 (Esher High Street) and is directly in front of the main entrance.
Visit AA Route Planner to plan your journey.
For electric car users, there are four Polar "fast charge" points in operation in the main car park.
Sandown Park is located right next to Esher Train Station, which is just ten minute walk from the racecourse entrances. Please check South Western Railway website for the most up-to-date train times.
Sandown Park is located just 30 minute drive away from London Heathrow Airport and 45 minutes away from London Gatwich Airport. Both airports are easily accessible from the racecourse by car and train.
Our Exhibitor List
Stand 1
P100 will be promoting its RSPO-certified sustainable palm oil. With a high smoke point this heavy-duty, robust oil offers high performance, long fry life and a consistent and crispy finish to fried food. While on the stand, enter P100’s prize draw to win the new Merlin Maestro filter machine from Premier1 Filtration worth £2,500. This will be the first model off the production line and will come with a certificate of authentication, plus a bundle of accessories.
Stand 2
Whether you’re looking for a plain battered fillet or Hot n Kickin wings, Tyson Foods has a chicken product for every taste and heat level. Come along and find out more, plus ask about its Fribo vegetable burgers, a perfect alternative for vegetarians and vegans.
For more click here
Stand 3
Stand 4
Stand 9
Stand 10
Stand 11
Stand 14
Find out about the brand new Merlin Maestro filter machine soon to be available from Premier1 Filtration. Taking over from the popular Master-Fry, the new Merlin Maestro has been designed with customer feedback in mind, creating a filter machine that is faster, quieter and easier to operate and maintain.
Stand 17
Stand 22
Stand 23-24
Stand 25
Stand 26
IWS Iceland
Stand 27
Stand 28
Stand 29
Stand 33
Stand 35
OMEGA H
Stand 37
Stand 39
They are a chip shop staple but are your sausages up to scratch? Pop along to the Blakemans/T. Quality stand where a wide selection of sausages will be available for tasting. This includes the Supreme and Lincolnshire sausages from Blakemans and the full range of T.Quality branded sausages including Premiers, 70% Premiers, gluten free and Red Dragon.
For more click here
Stand 40
Come and meet the Frying Squad on the Kerry Foods stand who will be waiting to greet you and answer any questions you may have on perfecting your batter, curry sauce or gravy. While there, grab a deal on your favourite brands including Goldensheaf, Henry Jones and Dinaclass.
For more click here
Stand 42
Stand 44
Stand 45
Stand 46
Stand 47
Stand 49
Stand 50
Gluten free chicken is on the menu at Rosie and Jim’s stand where staff will be cooking up samples of its battered fillets, chunks and goujons as well as salt & chilli goujons and southern fried goujons. Made with whole-muscle chicken, the range is dairy and egg free.
For more click here
Stand 51 & 60
Manufacturers of the Nations favourite Batters. Middleton's manufacture Batters, Curry, Gravy and Chicken Breading's and supply Nationwide through a network of Suppliers.
For more click here
Stand 52
Stand 53
Stand 54
Stand 55
Stand 55
Does your shop need bringing up-to-date? Stop by the BD Signs and BDigital stand to check out its range of signage, pavement signs and POS as well as try out its digital TVs and ordering apps. They have everything you need to make your brand standout as well as some great show day only deals.
For more click here
Stand 58
If you’re feeling peckish, head over to see Premier Foods where the team will be frying fish bites in McDougalls Fish Batter, chips to dunk into Batchelors Curry Sauce and popcorn chicken to enjoy with its Bisto Southern Style Gravy. All chip shop staples, its fish batter can be prepared a day in advance of use.
For more click here
Stand 59
Talk sustainability and have your oil management questions answered by the experts at Frymax. The team will be on hand showcasing its fully-segregated, RSPO-certified palm oil, which has been marketed as “the fryers favourite since 1954”.
For more click here
Stand 60
KP will be promoting its Infinity range of EPP packaging. Fully recyclable with a low carbon footprint, come and see it for yourself. Commenting on the importance of getting your packaging correct, Billy Cook, key account manager at KP, comments: “Questions around sustainability have many angles such as recyclability, carbon emissions and many more. KP Infinity can help your business with all of these difficult questions.”
Stand 62
Stand 63 - 64
Stand 65
Stand 67
Stand 68
Up your eco credentials with Navson who will be offering samples of what it says is the UK’s first 100% recycled plastic burger box. Rehydrate with Avant Mineral Water packaged in 100% recycled plastic bottles while taking part in interactive games, winning prizes and taking advantage of special offers.
For more click here
Stand 69
Stand 70
Be among the first to see the new ‘Lift & Lock’ drinks lid made from sugarcane plant fibre, offering a sustainable alternative to plastic lids. It is just one of the innovative products on show from GoPak, sitting alongside its Go-Chill ice cream tubs and cold cups, Kraft portion pots in 1-4oz sizes, and Go-Deli round and rectangular takeaway bowls.
For more click here
Stand 71
Head to the Coveris stand where you can explore its comprehensive range of foodservice packaging including its bagasse products, pots, lids and kraft bowls and take advantage of a ‘buy five, get one free’ offer on its BIO’s, TT10’s and HP2’s. Don’t leave until you’ve taken part in its competition to win £250 worth of packaging from its chip shop range.
Stand 72
Stand 73
Stand 74
Pop along to Pennylane Foods and feast on its baked 230g puff pastry Halal pies. Made with Halal-certified meat, there will be four flavours to sample including Minced Beef & Onion and Steak and Kidney.
Stand 75
Stand 76
Try out the latest Epos technology suitable for the hospitality industry from PanaEpos including Epos terminals and self-service kiosks as well as a new solution for mobile kitchens. And, if you’re lucky, you may be the winner of a free Epos solution or kitchen video screen by entering its free prize draw!
For more click here
Stand 78
Taste Pukka’s two newest products, Handheld Slices and Gastro Pie. While the Handheld Slices come in All Steak, Chicken and Sausage & Bean varieties with branded sleeves to serve, the Gastro Pie is a new unbranded premium pie available in Steak & Ale and Chicken & Mushroom flavours.
For more click here
Stand 79
Stand 80
Stand 82
It’s one of the biggest flavour trends around so why not come and try the new Piri Piri concentrate from Keejays. Part of the Goldfish Brand Professional range, it will be available to sample and takeaway as will its popular Chinese Curry Sauces range. The range will also be on promotion for the day so take advantage and stock up
Stand 83
Sarson’s will be celebrating its 230th birthday at the show and would like you to join them. Yes, the malt vinegar brand is 230 years old and still made the traditional way. Take advantage of show offers available on Sarson’s 20L and 300ml bottles. Come and raise a bottle and wish Sarson’s a happy birthday!
For more click here
Take a look at our show in 2022
Event Supporters
